Bacon Onion Compote: Sweet Savory Condiment Magic

Today, I want to share a delightful recipe that will elevate any gathering: Caramelized Onion & Bacon Compote on Sweet Potato Crostini. This dish combines the rich flavors of caramelized onions and crispy bacon, all served atop crisped sweet potato slices. It’s a perfect appetizer for any occasion!

Ingredients

Here’s what you’ll need to make this savory treat:

  • 2 large sweet potatoes
  • 4 slices of bacon
  • 2 medium onions, thinly sliced
  • 2 tablespoons of olive oil
  • 1 tablespoon of balsamic vinegar
  • Salt and pepper to taste
  • Fresh thyme leaves for garnish (optional)

Instructions

Follow these simple steps to create your Caramelized Onion & Bacon Compote on Sweet Potato Crostini:

  1. Preheat your oven to 400°F (200°C).
  2. Start by washing the sweet potatoes thoroughly. Cut them into ¼-inch thick slices and place them on a baking sheet. Drizzle with olive oil and season with salt and pepper. Toss to ensure they are evenly coated.
  3. Bake the sweet potato slices for about 25-30 minutes, flipping halfway through, until they are golden brown and crispy.
  4. While the sweet potatoes are baking, cook the bacon in a skillet over medium heat until crispy. Remove the bacon and place it on a paper towel to drain excess fat. Keep a tablespoon of the bacon grease in the skillet.
  5. Add the sliced onions to the skillet and let them cook slowly, stirring occasionally. After about 10 minutes, add the balsamic vinegar and reduce the heat. Continue to cook until the onions are soft and caramelized, about 15-20 minutes more. Season with salt and pepper.
  6. Once the onions are caramelized, crumble the crispy bacon and add it to the onion mixture. Stir well to combine.
  7. When the sweet potato slices are done, remove them from the oven and let them cool slightly.
  8. To assemble, place a generous spoonful of the caramelized onion and bacon compote on each sweet potato slice.
  9. Garnish with fresh thyme leaves for a little extra flavor if desired. Serve warm and enjoy!

Final Thoughts

This Caramelized Onion & Bacon Compote on Sweet Potato Crostini is sure to impress your guests. The sweetness of the sweet potatoes perfectly balances the savory, rich flavors of the bacon and onions, creating a harmonious bite. Enjoy your cooking adventure!

Caramelized Onion & Bacon Compote on Sweet Potato Crostini Caramelized Onion & Bacon Compote on Sweet Potato Crostini - Little source: www.littlebitsof.com