If you’re a fan of savory, crispy chicken wings that pack a flavorful punch, you’re in for a treat! Today, we’re diving into a mouthwatering recipe for Buffalo Wild Wings Garlic Parmesan Chicken Wings made in a crockpot. Ideal for game days, parties, or whenever you crave that irresistible flavor, this dish is sure to impress.
Buffalo Wild Wings Garlic Parmesan Chicken Wings
Get ready to indulge in the rich, buttery goodness of garlic and parmesan with these slow-cooked chicken wings. The crockpot makes them incredibly tender while allowing all the flavors to meld together beautifully. Let’s get started!
Ingredients
- 2 pounds of chicken wings
- ½ cup of unsalted butter
- ¾ cup of grated Parmesan cheese
- 5 cloves of garlic, minced
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper, to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Prep the Chicken: Start by rinsing your chicken wings under cold water and patting them dry with paper towels. This step helps to get rid of any unwanted moisture and allows for a crispier finish.
- Melt the Butter: In a small saucepan, melt the unsalted butter over low heat. Once it’s melted, stir in the minced garlic and let it simmer for about two minutes until fragrant.
- Combine Ingredients: In a bowl, combine the melted garlic butter, grated Parmesan cheese, garlic powder, onion powder, salt, and pepper. Stir until the mixture is well blended.
- Coat the Wings: Place the chicken wings in your crockpot and pour the butter and cheese mixture over them. Make sure each wing is well-coated with the flavorful sauce.
- Slow Cook: Cover the crockpot and cook on low for 4 to 6 hours, or on high for about 2 to 3 hours. The wings should be cooked through and tender.
- Garnish and Serve: Once the cooking time is up, carefully remove the wings from the crockpot. Garnish with fresh chopped parsley for an added touch of color and flavor. Serve these delectable wings hot with your favorite dipping sauces!
These Buffalo Wild Wings Garlic Parmesan Chicken Wings are delightfully easy to make and perfect for sharing (though you might just want to keep them all to yourself!). Enjoy this flavor-packed dish at your next gathering or as a tantalizing treat at home!
source: www.crockpotsandflipflops.com