Today, I’m excited to share a delightful recipe that will surely impress your guests: the famous Cheesecake Factory Meatloaf. This dish combines hearty flavors and comforting textures, making it perfect for a family dinner or a festive occasion. Let’s dive right into it!
Cheesecake Factory Famous Factory Meatloaf
Here’s a mouthwatering image of the meatloaf that will whet your appetite!
This meatloaf is not only delectable but also easy to prepare. Below, you’ll find the list of ingredients and step-by-step instructions to make your own version of this classic dish.
Ingredients:
- 1 1/2 pounds ground beef
- 1/2 cup breadcrumbs
- 1/4 cup finely chopped onion
- 2 cloves garlic, minced
- 1/4 cup ketchup, plus extra for topping
- 1/4 cup milk
- 1 egg
- 1 tablespoon Worcestershire sauce
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried oregano
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the ground beef, breadcrumbs, chopped onion, minced garlic, ketchup, milk, egg, Worcestershire sauce, salt, black pepper, thyme, and oregano.
- Mix everything together using your hands or a spatula until well blended, being careful not to overmix.
- Transfer the mixture into a loaf pan or shape it into a loaf on a baking sheet lined with parchment paper.
- Spread a generous layer of ketchup on top of the meatloaf for extra flavor and moisture.
- Bake in the preheated oven for about 1 hour, or until the internal temperature reaches 160°F (70°C).
- Once cooked, remove the meatloaf from the oven and let it rest for about 10 minutes before slicing.
- Serve warm, paired with your favorite side dishes, and enjoy this delightful meal with family and friends!
This Cheesecake Factory-inspired meatloaf is sure to become a treasured recipe in your household. Enjoy the comforting flavors and the joy of cooking as you recreate this iconic dish!
source: www.linsdevasconcellos.org.br
