Hey y’all, today we’re diving into a scrumptious recipe that’ll elevate your meals to the next level. Have you ever had that creamy, zesty goodness that only a chipotle sour cream sauce can bring? Well, you’re in for a treat! This easy chipotle sour cream sauce is perfect for drizzling over tacos, burritos, and even grilled veggies. Let’s get cooking!
EASY Chipotle Sour Cream Sauce
First up, let’s admire this delightful image of our star ingredient.
Now, let’s gather up our ingredients:
- 1 cup sour cream
- 2 tablespoons mayonnaise
- 1-2 chipotle peppers in adobo sauce (depending on how spicy you like it!)
- 1 teaspoon lime juice
- 1 teaspoon garlic powder
- Salt and pepper to taste
Alright, now that we’ve got our ingredients all lined up and ready, let’s break down the steps to make this delicious sauce:
- In a mixing bowl, combine the sour cream and mayonnaise together until smooth.
- Chop up the chipotle peppers finely and add them to the sour cream mixture. Adjust the number of peppers based on your spice preference!
- Add in the lime juice and garlic powder. This is where the real flavor starts to come alive!
- Mix everything well until you achieve a creamy and consistent texture. Don’t forget to give it a taste! If you need more heat, toss in another chipotle.
- Season with salt and pepper as needed, giving it that final touch of flavor.
- Once you’re satisfied with the taste, cover the mixture and let it chill in the fridge for about 30 minutes. This helps the flavors meld together perfectly.
And voila! You’ve got yourself a fabulous chipotle sour cream sauce that’s ready to be drizzled on just about anything your heart desires. Enjoy this zesty sauce with your favorite Mexican dishes or use it as a dip for fresh veggies and chips. It’s simple, quick, and oh-so-good!
source: cookingandcussing.com
