Chocolate Sourdough: Sweet And Tangy Artisan Loaf

Are you ready to elevate your baking game? Today, we’re diving into a delightful and unique treat: Sourdough Chocolate Bread! This easy recipe combines the tangy flavor of sourdough with the rich decadence of chocolate, resulting in a loaf that’s perfect for any occasion. Let’s get started!

Visual Delight

First, let’s take a look at this gorgeous bread!

Ingredients

To make this scrumptious Sourdough Chocolate Bread, you will need the following ingredients:

• 1 cup active sourdough starter
• 1 cup all-purpose flour
• 1/2 cup cocoa powder
• 1/2 cup sugar
• 1 teaspoon salt
• 1/2 cup warm water
• 1/4 cup vegetable oil
• 1/2 cup chocolate chips (optional, but recommended!)

Instructions

Now that you have all your ingredients ready, follow these simple instructions to create your Sourdough Chocolate Bread:

1. Mix the Ingredients: In a large bowl, combine the active sourdough starter, flour, cocoa powder, sugar, and salt. Mix well until combined.
2. Add Wet Ingredients: Pour in the warm water and vegetable oil. Stir the mixture until a sticky dough forms.
3. Add Chocolate Chips: If you’re using chocolate chips, fold them into the dough now for that delicious chocolate surprise in every bite!
4. Knead the Dough: Transfer the dough onto a floured surface and knead gently for about 5-7 minutes or until it’s smooth and elastic.
5. First Rise: Place the dough in a lightly greased bowl, cover it with a kitchen towel, and let it rise in a warm spot for 1-2 hours, or until it doubles in size.
6. Shape the Bread: After the first rise, punch down the dough gently. Shape it into a loaf and place it into a greased loaf pan.
7. Second Rise: Cover the loaf and let it rise again for about 30-60 minutes.
8. Bake: Preheat your oven to 350°F (175°C). Bake the bread for 30-35 minutes, or until a toothpick inserted comes out clean.
9. Cool: Once baked, remove from the oven and let it cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Enjoy your homemade Sourdough Chocolate Bread as a breakfast treat or a decadent snack throughout the day. This delightful recipe is sure to impress friends and family alike!

source: theflavorbells.com