Easy Jhol Sauce: Quick Indian Flavor Enhancer

If you’re a fan of delicious and flavorful dishes, then you’re going to love this Classic Momo Cha Jhol Achar recipe! This dish originates from Tibetan cuisine and is a delightful combination of steamed dumplings, known as momos, served with a vibrant and tangy dipping sauce. Perfect for gatherings or a cozy meal at home, this recipe is a must-try!

Classic Momo Cha Jhol Achar

To start off, let’s take a look at the beautiful image of the dish that captures its essence:

This dish is all about flavor and texture. The momos are tender and filled with a savory mix of ingredients, while the Cha Jhol Achar adds a delectable tangy kick. Here’s how you can make this delicious dish at home!

Ingredients

For the Momos:

• 2 cups all-purpose flour
• 1 cup finely chopped vegetables (carrots, cabbage, and mushrooms work great)
• 1 teaspoon ginger-garlic paste
• 2 tablespoons soy sauce
• Salt and pepper to taste
• Water (as needed)

For the Cha Jhol Achar (Dipping Sauce):

• 2 tablespoons sesame oil
• 2 tablespoons chili paste (adjust based on heat preference)
• 1 tablespoon soy sauce
• 1 tablespoon vinegar
• Salt to taste
• Fresh cilantro for garnish

Instructions

1. In a mixing bowl, combine the flour with enough water to form a smooth dough. Cover and set aside for about 30 minutes.
2. In another bowl, mix together the chopped vegetables, ginger-garlic paste, soy sauce, salt, and pepper. This will be your filling.
3. Once the dough has rested, divide it into small portions and roll each into a thin circle.
4. Place a spoonful of the vegetable mixture in the center of each circle, fold the dough over, and pinch to seal the edges, making sure there are no leaks.
5. Steam the momos in a steamer for about 15-20 minutes until they are fluffy and cooked through.
6. While the momos are steaming, prepare the Cha Jhol Achar by mixing all the dipping sauce ingredients in a small bowl. Stir well to combine.
7. Once the momos are ready, serve them hot with the Cha Jhol Achar on the side. Garnish with fresh cilantro for an extra touch!

Enjoy your homemade Classic Momo Cha Jhol Achar! This dish is sure to impress your family and friends with its wonderful flavors and irresistible appeal.

source: www.pinterest.com