Hey there, breakfast enthusiasts! Are you ready to flip your morning routine upside down? Because today, we’re diving into the delightful world of Easy Eggless French Toast! Yes, you heard it right—no hens were harmed in the making of this scrumptious dish. So grab your spatula, and let’s get to it! 🥳
Feast Your Eyes
Check out this mouthwatering masterpiece:
Now, let’s talk about how you can whip this deliciousness up right in your own kitchen! Here’s what you’ll need:
Ingredients:
- 1 cup non-dairy milk (almond, soy, or your favorite kind)
- 1 tablespoon ground flax seeds
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 4 slices of your favorite bread (wheat, white, or gluten-free, no judgment here!)
- Maple syrup, for serving (because what’s french toast without syrup?!)
- Fresh fruit (optional, but highly recommended for that Instagram-worthy touch!)
Instructions:
- First things first, let’s make our egg substitute! In a small bowl, combine the ground flax seeds with 3 tablespoons of water and let it sit for about 5 minutes. This magical mix will become our binding agent—just like glue, but tastier!
- In a shallow dish, whisk together the non-dairy milk, vanilla extract, ground cinnamon, and the flax mixture. It should look smooth and creamy, much like a well-deserved face mask.
- Next, grab those slices of bread and dip them into the mixture, making sure to coat each side well. It’s like giving your bread a nice little bath—lather, rinse, and repeat!
- Heat a non-stick skillet over medium heat and lightly grease it with a splash of oil or vegan butter. Once it’s hot, place the soaked bread slices on the skillet. Cook each side for about 3-4 minutes until golden brown. Flip them like a pro!
- Once cooked, stack them high on a plate, drizzle with maple syrup, and pile on fresh fruit if you’re feeling fancy.
- Now, stand back and admire your culinary achievement before devouring it like a true breakfast champ!
And there you have it—your very own Easy Eggless French Toast! Perfect for mornings when you want to impress yourself or your friends. So go ahead, dig in, and make breakfast great again!
source: damntastyvegan.com
