El Salvador Quesadilla: Cheesy Sweet Breakfast Cake

Indulge in the sweet and savory delight of Salvadoran Quesadilla, a unique cheese pound cake that brings a taste of tradition to your table. This delightful cake is perfect for breakfast or dessert, promising to be a crowd-pleaser in any gathering. Let’s dive into the recipe!

Salvadoran Quesadilla (Sweet Cheese Pound Cake)

This rich and moist pound cake is made with fresh cheese, providing a distinctive flavor that sets it apart from ordinary cakes. Its slightly sweet taste pairs beautifully with a cup of coffee or tea. Here’s how to make it:

### Ingredients:

• 2 cups of fresh cheese (queso blanco or similar)
• 1 cup of sugar
• 1/2 cup of unsalted butter, softened
• 4 large eggs
• 1 cup of all-purpose flour
• 1 teaspoon of baking powder
• 1/2 teaspoon of salt
• 1 teaspoon of vanilla extract
• 1/4 cup of milk (optional, adjust for desired batter consistency)

Instructions:

1. Preheat your oven to 350°F (175°C) and grease a 9-inch round or square cake pan.
2. In a large mixing bowl, combine the fresh cheese and softened butter. Beat with a hand mixer or stand mixer until creamy.
3. Add the sugar and continue to mix until well incorporated.
4. Next, add the eggs one at a time, mixing well after each addition.
5. In a separate bowl, sift together the flour, baking powder, and salt.
6. Gradually add the dry ingredients to the cheese mixture, mixing until just combined. If the batter is too thick, add milk to reach your desired consistency.
7. Finally, stir in the vanilla extract.
8. Pour the batter into the prepared pan and smooth the top with a spatula.
9. Bake in the preheated oven for about 40-50 minutes or until a toothpick inserted into the center comes out clean.
10. Once baked, remove from oven and let it cool in the pan for about 10 minutes before transferring to a wire rack to cool completely.

Enjoy this scrumptious Salvadoran Quesadilla warm or at room temperature, and savor the traditional flavors that it brings to your home. Whether enjoyed alone or shared with friends, this sweet cheese pound cake is bound to be a hit!

source: www.curiouscuisiniere.com