Today, I want to share a delightful recipe that you can make for your equine friends. German Horse Muffins are not only tasty but also super nutritious, making them a fantastic treat for your horses. Let’s dive into the recipe!
German Horse Muffins
These muffins are a great way to spoil your horses while ensuring they get some healthy ingredients. They can be made in bulk and stored for later, so you always have a tasty treat on hand!
Ingredients
Here’s what you’ll need to whip up these delicious muffins:
- 3 cups whole wheat flour
- 1 cup rolled oats
- 1/2 cup molasses
- 1/4 cup honey
- 2 large carrots, grated
- 1 apple, grated (optional)
- 2 cups warm water
- 1/2 cup vegetable oil (or unsweetened applesauce)
- 1 tablespoon baking powder
Instructions
- Preheat your oven to 350°F (175°C) and prepare a muffin tin by greasing it or lining it with paper liners.
- In a large mixing bowl, combine the whole wheat flour, rolled oats, and baking powder.
- In another bowl, mix the molasses, honey, warm water, and vegetable oil (or applesauce).
- Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Be careful not to overmix.
- Fold in the grated carrots and the optional apple until evenly distributed.
- Fill the muffin tin about two-thirds full with the batter. You should get about 24 muffins out of this recipe.
- Bake in the preheated oven for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- Once baked, remove them from the oven and let them cool in the tin for about 10 minutes before transferring them onto a wire rack to cool completely.
These muffins can be stored in an airtight container for up to a week, or you can freeze them for up to three months. Your horses will certainly love this special treat, and you’ll enjoy making them!
source: www.sporthorsesaddlery.com
