Giant Sugar Cookie: Oversized Sweet Treat

Indulging in a sweet treat is often a cherished moment, especially when it involves these delightful Soft Frosted Sugar Cookies. Perfect for gatherings, celebrations, or simply a cozy afternoon at home, these cookies bring a touch of joy with every bite. Their soft, chewy texture combined with creamy frosting makes them a favorite among cookie lovers.

Image of Soft Frosted Sugar Cookies

Here’s a glance at the irresistible Soft Frosted Sugar Cookies that are as pleasing to the eyes as they are to the palate!

Ingredients

To create these delectable cookies, you will need the following ingredients:

• 3 cups all-purpose flour
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• ¼ teaspoon salt
• 1 cup unsalted butter, softened
• 1 ½ cups granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 teaspoon almond extract
• For the frosting:
• 4 cups powdered sugar
• ½ cup unsalted butter, softened
• 2 tablespoons milk
• 1 teaspoon vanilla extract
• Food coloring (optional)

Instructions

Follow these simple steps to whip up a batch of these soft and sweet cookies:

1. Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
3. In a large mixing bowl, beat the softened butter and granulated sugar together until creamy and light. This should take about 2-3 minutes.
4. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla and almond extracts.
5. Gradually add the dry ingredients to the wet mixture, blending until just combined.
6. Using a cookie scoop, drop dough onto the prepared baking sheets, spacing them about 2 inches apart.
7. Bake for 8-10 minutes, or until the edges are lightly golden. The centers may look underbaked – this is perfect for a soft cookie!
8. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
9. To make the frosting, beat together softened butter and powdered sugar until smooth. Add milk and vanilla extract, mixing until creamy. If desired, tint with food coloring.
10. Once the cookies are cool, spread the frosting generously over the tops and enjoy your delightful creations!

These Soft Frosted Sugar Cookies are not only a treat for the taste buds, but they also offer a wonderful opportunity to gather with friends and family. Enjoy baking and sharing these sweet sensations!

source: www.cookingclassy.com