Today, I want to share a delightful recipe that brings together the rich flavors of ground beef, sweet potatoes, and spinach in a wholesome bowl. It’s simple to make, packed with nutrients, and perfect for a hearty meal any time of the day. Let’s dive right into this delicious dish!
Bowl Food! Ground Beef with Sweet Potatoes and Spinach
Here’s what your finished dish might look like:
Ingredients
- 1 lb ground beef
- 2 medium sweet potatoes, peeled and diced
- 2 cups fresh spinach
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon paprika
- Salt and pepper to taste
- Optional toppings: avocado, feta cheese, or a drizzle of hot sauce
Instructions
- Start by heating the olive oil in a large skillet over medium heat. Add the chopped onion and garlic, sautéing until they are soft and fragrant, about 3-4 minutes.
- Add the ground beef to the skillet. Cook until browned, breaking it apart with a spatula as it cooks. Season with paprika, salt, and pepper to taste.
- While the beef is cooking, in a separate pot, bring water to a boil and add the diced sweet potatoes. Cook until fork-tender, about 10-12 minutes. Drain and set aside.
- Once the beef is cooked through, add the sweet potatoes to the skillet, mixing everything thoroughly. Fold in the fresh spinach and cook just until wilted, about 2-3 minutes.
- Remove from heat and taste, adjusting seasoning if necessary. If you like a bit of heat, feel free to add some hot sauce or spices at this point.
- Serve warm in bowls, adding any optional toppings like avocado or feta cheese for extra flavor. Enjoy your hearty and satisfying meal!
This Ground Beef with Sweet Potatoes and Spinach bowl is a perfect representation of comfort food. It’s nourishing, delicious, and sure to satisfy your cravings. Enjoy trying out this recipe and making it your own!
source: thehealthyfoodie.com
