Welcome to the most delightful culinary adventure you’ll embark on today! If you have ever dreamed of creating a cheesy ball of joy that might just roll away with all your party guests, then hold onto your utensils, because we’re all about to become cheese ball aficionados!
Ham & Cheddar Cheese Ball
This delightful Ham & Cheddar Cheese Ball is perfect for your next gathering, brunch, or just a random Tuesday when you’re feeling a little bit cheesy! Gather your ingredients, prep your taste buds, and let’s get rolling!
Ingredients
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 1 cup diced ham
- 1/2 cup green onions, chopped
- 1 cup chopped nuts (pecans or walnuts work great!)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1 tablespoon Worcestershire sauce
- Serving crackers or veggie sticks for dipping
Instructions
- In a mixing bowl, combine the softened cream cheese and shredded sharp cheddar cheese. Use a mixer or simply employ those elbow muscles (who needs a gym when you have cheese to work with?!) to fully incorporate them until smooth.
- Add in the diced ham, green onions, garlic powder, onion powder, black pepper, and Worcestershire sauce. Stir until everything is well combined and your kitchen starts to smell like a cheesy paradise.
- Now, comes the fun part! Shape the mixture into a ball or a log—whatever floats your cheese boat. If you’re feeling artistic (or even a smidge fancy), you can make it look like a real cheese ball at a formal event! Just remember, the cheesier, the better!
- Roll the ball in the chopped nuts for that extra crunch. You want your guests to think they’re biting into a delicious flavor surprise. Wrap it up in plastic wrap and chill it in the refrigerator for at least an hour. Patience is key, my cheesy friend!
- Once chilled, bring out your masterpiece and plate it up with some crackers or veggie sticks. Let the dipping and spreading commence!
And there you have it! You’ve just made a Ham & Cheddar Cheese Ball that will have everyone at the party raving and dipping. Get ready for a flavor explosion — and prepare for the compliments to roll in, just like your cheese ball!
source: www.chefnextdoorblog.com