Jiffy Jalapeno Cornbread: Spicy Southern Quick Bread

Are you ready to spice up your cornbread game? Buckle up, because we’re diving into the deliciousness of Easy Jiffy Jalapeño Cornbread! This isn’t just any cornbread; it’s a flavor fiesta that will make your taste buds dance the cha-cha. Let’s get cooking!

Picture This: The Ultimate Cornbread

Before we throw down some serious kitchen skills, let’s take a look at what our masterpiece will look like. Get ready for the mouthwatering goodness!

Easy Jiffy Jalapeño CornbreadIngredients to Rock Your Cornbread World

Here’s what you’ll need to create this corny sensation:

  • 1 box of Jiffy Corn Muffin Mix
  • 1 egg
  • 1/3 cup milk
  • 1 cup canned corn, drained
  • 1-2 jalapeños, diced (feel free to adjust based on your heat-level tolerance)
  • ½ cup shredded cheddar cheese
  • 1 tablespoon sugar (optional, if you like it a little sweet)

Instructions That’ll Make You a Cornbread Pro

Now that you’ve got your ingredients ready, it’s time to bring this cornbread to life!

  1. Preheat your oven to 400°F (that’s a hot one, folks!). Grease an 8-inch square baking dish or line it with parchment paper for easy cleanup.
  2. In a mixing bowl, combine the Jiffy Corn Muffin Mix, egg, and milk. Stir until just combined. A few lumps are totally cool!
  3. Add the drained corn, diced jalapeños, and shredded cheddar cheese to the mixture. If you’ve decided to add sugar for that sweet twist, toss it in here too.
  4. Mix everything until well incorporated. Don’t overdo it; we’re not trying to whip up a cake here!
  5. Pour the lovely mixture into your prepared baking dish. Spread it out evenly, so every bite is a dream come true.
  6. Pop it into the oven and bake for about 20-25 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.
  7. Once it’s done, let it cool for a few minutes (if you can resist!). Cut it into squares and serve warm. Enjoy the cheesy, spicy goodness!

Time to Dig In!

Your Easy Jiffy Jalapeño Cornbread is ready to be devoured! Serve it as a side for your favorite chili, or just munch on it alone. Either way, it’s bound to be a hit. Happy eating!

Easy Jiffy Jalapeño Cornbread - Back To My Southern Roots source: www.backtomysouthernroots.com