Welcome to the realm of culinary creativity, where we ditch the dairy and embrace the deliciousness of Dairy Free Alfredo Sauce! This tasty treat is not only vegan-friendly but also a game changer for pasta lovers everywhere. Are you ready to swap out traditional alfredo for something that won’t leave you feeling like you just dived into a vat of creamy regret? Let’s get cooking!
Dairy Free Alfredo Sauce (Vegan Option)
First things first, let’s take a moment to appreciate the beauty of a good sauce. It’s like the cherry on top of your pasta sundae! But instead of cherries, we have a delightful creamy concoction that will make your taste buds dance. And guess what? It’s as easy as pie. Well, easier actually, because who wants to make pie when you can whip up this alfredo sauce?
### Ingredients:
- 1 cup raw cashews, soaked in water for at least 2 hours
- 1 cup vegetable broth
- 1/4 cup nutritional yeast
- 2 tablespoons lemon juice
- 1 garlic clove, minced (or more if you’re feeling bold)
- Salt and pepper to taste
- Pasta of your choice (fettuccine, spaghetti, zoodles, you name it!)
Instructions:
- First, let’s start off by draining and rinsing those cashews like they’ve had a long day! Place them in a blender or food processor.
- Add the vegetable broth, nutritional yeast, lemon juice, minced garlic, and a pinch of salt and pepper to the blender. Blend until it’s smoother than a jazz bassist on a Sunday afternoon.
- If your sauce is too thick, just add a splash more broth until you reach your desired consistency. We want it flowing, but not creating rivers!
- While you’re blending away, cook your pasta according to the package directions. Make sure it’s al dente—nobody likes a mushy noodle!
- Once the pasta is ready, drain it and return it to the pot. Pour your brand new sauce over the pasta and mix until every strand is coated like it just won a coating contest.
- Serve immediately. Maybe sprinkle a little extra nutritional yeast on top to impress your guests—or just yourself, because you deserve it!
Your delightfully creamy, dairy-free alfredo sauce is ready to enjoy! It’s perfect for a cozy dinner or to impress that special someone (or your cat, we don’t judge). So grab a fork and dive in; it’s time to enjoy the creamy goodness without the dairy drama!
source: www.simplywhisked.com
