Are you looking for a warm and comforting dish that’s perfect for any occasion? Look no further than this delightful Marry Me Chicken Soup! This recipe combines the rich flavors of chicken with fresh herbs and spices, creating a bowl of goodness that is sure to impress. Let’s dive into the details of this delicious meal!
Marry Me Chicken Soup
This hearty soup is not only satisfying but also incredibly easy to make. With its creamy texture and aromatic essence, it’s a dish that will make your taste buds sing. Ideal for a cozy dinner or when you want to impress someone special, here’s how to make it.
Ingredients
- 1 lb of boneless, skinless chicken thighs
- 1 medium onion, diced
- 2 cloves of garlic, minced
- 2 carrots, diced
- 2 stalks of celery, diced
- 4 cups of chicken broth
- 1 cup of heavy cream
- 1 teaspoon of dried thyme
- 1 teaspoon of dried basil
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- In a large pot, heat a tablespoon of oil over medium heat. Add the diced onion, garlic, carrots, and celery, sautéing until they’re softened (about 5 minutes).
- Add the chicken thighs to the pot, cooking until they are browned on both sides.
- Pour in the chicken broth and bring to a boil. Reduce heat and let it simmer for about 20 minutes, or until the chicken is cooked through.
- Once the chicken is done, remove it from the pot and shred it using two forks. Return the shredded chicken back to the pot.
- Add the heavy cream, thyme, basil, salt, and pepper. Stir well and let it simmer for another 10 minutes, allowing all the flavors to meld together.
- Garnish with fresh parsley before serving.
This Marry Me Chicken Soup is perfect for those chilly evenings or any time you need a comforting bowl of love. Enjoy every spoonful, and share it with someone special to truly make it a memorable meal!
source: www.maebells.com
