No Butter Sugar Cookies: Pantry Staple Sweet Hack

If you’re looking for a delightful treat that satisfies your sweet tooth without relying on butter, these Sugar Cookies Without Butter made with vegetable oil are a perfect choice. They are easy to make, deliciously tender, and ideal for any occasion. Whether you’re hosting a gathering or just want to indulge yourself, these cookies promise satisfaction with every bite.

Image of Sugar Cookies Without Butter

Here is a tempting image of the finished product:

Ingredients

To make these delightful cookies, you’ll need the following ingredients:

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/2 cup vegetable oil
• 1 cup granulated sugar
• 1 teaspoon vanilla extract
• 1 large egg
• Optional: colored sugar or sprinkles for decoration

Instructions

Follow these simple steps to create your own batch of Sugar Cookies Without Butter:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking powder, and salt. Set this mixture aside.
3. In a large bowl, combine the vegetable oil and granulated sugar. Mix well until the mixture is smooth and creamy.
4. Add in the vanilla extract and egg, and continue to mix until fully incorporated.
5. Gradually add the flour mixture to the wet ingredients, mixing until just combined. Be careful not to overmix.
6. If you wish to add decorations, you can gently fold in colored sugar or sprinkles into the dough at this stage.
7. Using a tablespoon or cookie scoop, form balls of dough and place them on the prepared baking sheet, leaving enough space between each cookie.
8. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden. The centers may appear soft, but they will firm up as they cool.
9. Once baked, remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to wire racks to cool completely.

These Sugar Cookies Without Butter are not just easy to make; they are also a wonderful alternative for those wanting to enjoy a classic treat without the butter. Serve them at your next event or enjoy them with a cup of tea or coffee. Happy baking!

source: www.countryhillcottage.com