Are you ready to indulge in a delightful dessert that’s perfect for any occasion? This Copycat Nothing Bundt Lemon Bundt Cake is sure to brighten your day with its zesty flavor and moist texture. It’s the kind of cake that brings a smile to everyone’s face, making it a go-to for both celebrations and cozy afternoons. Let’s dive in!
Visual Appeal of the Lemon Bundt Cake
Check out this gorgeous lemon bundt cake! Its bright yellow color and beautiful shape make it an eye-catching centerpiece for any table. Let’s get our aprons on and get started on creating this mouthwatering treat.
Ingredients
Here’s what you’ll need to whip up this fantastic lemon bundt cake:
- 1 box lemon cake mix
- 1 small package instant lemon pudding mix
- 4 large eggs
- 1 cup sour cream
- 1/2 cup vegetable oil
- 1/2 cup water
- 1 teaspoon vanilla extract
- 1 cup powdered sugar (for glaze)
- 2-3 tablespoons fresh lemon juice (for glaze)
Instructions
Follow these simple steps to create your lemon bundt cake:
- Preheat your oven to 350°F (175°C). Grease and flour your bundt pan to ensure easy removal of the cake once baked.
- In a mixing bowl, combine the lemon cake mix, lemon pudding mix, eggs, sour cream, vegetable oil, water, and vanilla extract. Mix well until all ingredients are fully combined and the batter is smooth.
- Pour the batter into the prepared bundt pan and smooth the top with a spatula.
- Bake in the preheated oven for about 40-50 minutes or until a toothpick inserted in the center comes out clean.
- Once baked, remove the cake from the oven and let it cool in the pan for approximately 10-15 minutes. Then, carefully invert it onto a wire rack to cool completely.
- For the glaze, mix the powdered sugar and fresh lemon juice in a bowl until you achieve a smooth consistency. Adjust the amount of lemon juice for your desired thickness.
- Once the cake has cooled, drizzle the glaze over the top, allowing it to run down the sides of the bundt cake. Serve it up and enjoy!
This Copycat Nothing Bundt Lemon Bundt Cake is a burst of sunshine in every bite. Its sweet and tangy flavor profile, combined with a rich glaze, is simply irresistible. Perfect for any gathering or a self-care treat at home, this cake not only tastes amazing but looks stunning too!
source: fromgatetoplate.com