Pan De Polvo: Mexican Wedding Cookie Delight

Today, I want to share a delicious recipe for a classic treat that brings back warm memories: Pan de Polvo, also known as Mexican wedding cookies. These delightful cookies are not only perfect for celebrations but also great for everyday enjoyment. Their crumbly texture and sweet, nutty flavor make them a favorite among all ages. Let’s dive into this family recipe that’s sure to find a special place in your kitchen.

Pan de Polvo - Mexican Wedding Cookies

These little bites of joy are made with simple ingredients but pack a whole lot of flavor. Here’s how to prepare them.

### Ingredients:

• 1 cup unsalted butter, softened
• 1/2 cup powdered sugar, plus extra for dusting
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1/2 teaspoon salt
• 1 cup finely chopped nuts (walnuts or pecans work great)

Instructions:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a mixing bowl, beat the softened butter and powdered sugar until the mixture is light and fluffy.
3. Add in the vanilla extract and stir until well combined.
4. Gradually add the flour and salt to the mixture, mixing until everything is well incorporated.
5. Fold in the chopped nuts, ensuring they are evenly distributed throughout the dough.
6. Using your hands, form small balls of dough, about 1 inch in diameter, and place them on the prepared baking sheet, spacing them about 2 inches apart.
7. Bake in the preheated oven for 10 to 12 minutes or until the cookies are just beginning to turn golden on the bottom.
8. Remove from the oven and let cool for a few minutes before rolling each cookie in powdered sugar while they are still warm.
9. Once fully cooled, dust with more powdered sugar for an extra touch of sweetness. Enjoy!

These Pan de Polvo cookies are not just a treat; they’re a delightful experience perfect for sharing with family and friends. With their melt-in-your-mouth texture and rich flavor, they’re bound to become a go-to recipe in your home. So gather your ingredients and start baking these little gems!

source: www.artofit.org