Are you ready to dive into a deliciously savory world with this pulled pork recipe? Whether you prefer your pulled pork from the oven, a slow cooker, or the instant pot, this recipe has got you covered! The versatility of pulled pork makes it perfect for family gatherings, game days, or simply a cozy dinner at home. Let’s get started!
Delicious Pulled Pork
This pulled pork recipe is not just easy to make; it’s bursting with flavor! Prepare yourself for tender, flavorful meat that falls apart with the slightest touch. Perfect for sandwiches, tacos, or just by itself with some sides.
Ingredients
- 3-4 pounds pork shoulder or pork butt
- 1 tablespoon smoked paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 2 teaspoons salt
- 1 teaspoon black pepper
- 1 teaspoon cayenne pepper (optional, for heat)
- 1 cup chicken broth or water
- 1 cup barbecue sauce (your favorite brand)
- Buns for serving (if desired)
Instructions
- Start by preparing the pork shoulder. Trim excess fat if needed and rub the spice mixture (smoked paprika, garlic powder, onion powder, salt, black pepper, and cayenne) all over the meat. Be generous with the seasoning; this will add incredible depth to the flavor.
- For the oven method, preheat your oven to 300°F (150°C). Place the seasoned pork shoulder in a roasting pan and add the chicken broth or water. Cover tightly with aluminum foil and bake for about 4-5 hours, or until the meat is fully tender and pulls apart easily with a fork.
- If you were to use a slow cooker, simply place the seasoned pork in the slow cooker with the chicken broth and cook on low for 8-10 hours, or until tender.
- For the instant pot, place the pork shoulder inside and add the broth. Seal the lid and cook on high pressure for about 60 minutes. Allow for natural release of pressure afterward.
- Once cooked through, shred the pork with two forks. Mix in the barbecue sauce until well combined. You can add more sauce based on your preference.
- Serve on buns or alongside your favorite sides, and enjoy this mouth-watering pulled pork!
This pulled pork is ideal for meal prepping too. Make a big batch and enjoy throughout the week in various dishes. You can add it to salads, nachos, or simply pair it with coleslaw for a classic touch!
Happy cooking! Enjoy every bite of this savory pulled pork!
source: bellyfull.net
