Pumpkin Crunch Hawaii Recipe

Hey fam! Today, we’re diving into a delicious treat that brings those warm island vibes right to your kitchen. It’s all about the Hawai’i-Style Pumpkin Crunch. This recipe was shared by a local mom, and trust me, it’s just as comforting as a hug from your grandma. So, get your aprons on, and let’s get into it!

Take a Look at This Yummy Treat

Feast your eyes on this mouthwatering dessert! It’s a mix of pumpkin goodness, buttery crunch, and oh-so-delicious flavors that will have you coming back for seconds.

How to make Hawai’i-style Pumpkin CrunchIngredients You’ll Need

Before we get cookin’, here’s what you gotta gather:

  • 1 can (15 oz) pumpkin puree
  • 1 can (12 oz) evaporated milk
  • 3/4 cup sugar
  • 3 large eggs
  • 2 teaspoons pumpkin pie spice
  • 1 box yellow cake mix
  • 1 cup chopped nuts (walnuts or pecans work great)
  • 1 cup (2 sticks) unsalted butter, melted

Let’s Get Baking!

Now that you have all your ingredients, it’s time to make some magic happen:

  1. Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish so your pumpkin crunch doesn’t stick.
  2. In a large mixing bowl, combine the pumpkin puree, evaporated milk, sugar, eggs, and pumpkin pie spice. Mix it all up until you have a smooth consistency.
  3. Pour that delicious mixture into your prepared baking dish, spreading it evenly.
  4. Now sprinkle the dry cake mix over the pumpkin layer. Don’t stir it; just let the cake mix sit on top for a crunchy texture.
  5. Next, sprinkle your chopped nuts over the cake mix.
  6. Finally, drizzle the melted butter all over the top. This is where the magic happens, so don’t hold back!
  7. Pop the dish in the oven and bake for about 50 to 60 minutes, or until the top is golden brown and a toothpick comes out clean.

Time to Serve It Up!

Once it’s out of the oven, let that beauty cool for a bit before serving. You can enjoy it warm or chilled, with a scoop of ice cream or whipped cream on top. Trust me, this Pumpkin Crunch is the crowd-pleaser you’ve been looking for. Gather your friends and family, dig in, and let the good times roll!

Enjoy this sweet slice of paradise, and happy cooking!

How to Make Hawaiʻi-Style Pumpkin Crunch, a Local Mom’s Recipe - Hawaii source: www.hawaiimagazine.com