Are you ready to elevate your pizza-making game? Today, we’re diving into a delicious homemade pizza dough recipe that brings the authentic flavors of a pizzeria right into your kitchen. Whether you’re planning a cozy night in with friends or a family dinner, this dough is your ticket to pizza perfection!
Roberta’s Pizza Dough Recipe
This pizza dough recipe is simple yet yields outstanding results. The key to great pizza dough is patience and the right ingredients. Let’s get started!
- 4 cups all-purpose flour
- 1 teaspoon instant yeast
- 1 teaspoon salt
- 1 ½ cups warm water (about 110°F)
- 1 tablespoon olive oil (optional)
Instructions:
- In a large mixing bowl, combine the flour, instant yeast, and salt. Stir them together until they’re evenly mixed.
- Slowly add the warm water to the dry ingredients, mixing with a wooden spoon until a shaggy dough forms. If you’re using olive oil, add that in as well.
- Once the dough begins to come together, transfer it to a floured work surface. Knead it for about 8-10 minutes until it becomes smooth and elastic. If the dough is too sticky, sprinkle a little more flour as needed.
- Form the dough into a ball and place it in a lightly oiled bowl. Cover it with a damp cloth or plastic wrap. Let it rise in a warm place for about 1-2 hours or until doubled in size.
- Once the dough has risen, punch it down to release any air bubbles, then transfer it back to your floured surface. Divide it into 2-4 equal portions, depending on the size of pizzas you want to make.
- Shape each portion into a ball, cover them with a cloth, and let them rest for another 30 minutes. This will help the gluten relax, making it easier to stretch the dough later on.
- Preheat your oven to the highest setting, ideally around 475°F (245°C). If you have a pizza stone, place it in the oven to preheat as well.
- Roll out each dough ball into your desired thickness, then top it with your favorite sauce, cheese, and toppings.
- Bake the pizza for about 10-15 minutes or until the crust is golden and crispy. Enjoy your homemade pizza!
This recipe not only provides you with a fantastic base for any pizza but also gives you the satisfaction of creating something from scratch. So roll up your sleeves, gather your ingredients, and let’s make some pizza magic!