Are you looking for a quick and delicious meal that packs a punch of flavor? Look no further! This Garlic Butter Salmon and Mushrooms recipe is not only low-carb but also incredibly easy to whip up in just 15 minutes. Perfect for a busy weeknight or a fancy dinner, this dish will impress your family and friends alike!
Garlic Butter Salmon and Mushrooms
This delightful dish combines juicy salmon fillets with earthy mushrooms, all infused with a rich garlic butter sauce. It’s a match made in culinary heaven!
Ingredients
- 2 salmon fillets
- 8 oz mushrooms, sliced
- 3 tablespoons butter
- 3 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- Salt and pepper to taste
- 1 tablespoon olive oil
- 1 lemon, sliced
Instructions
- Begin by heating the olive oil in a skillet over medium-high heat.
- Season the salmon fillets with salt and pepper on both sides.
- Add the salmon fillets to the pan, skin side down, and cook for about 4-5 minutes until the skin is crispy.
- Carefully flip the salmon fillets and cook for an additional 3-4 minutes, until the salmon is cooked through and flakes easily with a fork. Remove the fillets from the skillet and set aside.
- In the same skillet, add the butter. Once melted, add the minced garlic and sauté for about 30 seconds, until fragrant.
- Add the sliced mushrooms to the skillet and season with a pinch of salt and pepper. Sauté for about 5-7 minutes or until the mushrooms are golden and tender.
- Return the salmon fillets to the pan and drizzle the garlic butter sauce over the top. Add the lemon slices for an added zing!
- Sprinkle fresh parsley over the dish and serve immediately. Enjoy your delectable Garlic Butter Salmon and Mushrooms!
This recipe is not only mouthwatering but also nourishing, making it a wonderful choice for those who want to eat healthily without compromising on taste. With each bite, you’ll savor the buttery goodness paired with the earthy flavors of the mushrooms. Don’t forget to share this recipe with your friends and family, and watch them fall in love with this scrumptious meal!
source: thefitfork.com