Smoked Over The Top Chili Recipe

Are you ready to indulge in a hearty meal that warms the soul? This Smoked Chili recipe is perfect for those chilly nights when you want something satisfying and full of flavor. With its smoky undertones and a medley of spices, this dish will transform your dinner experience. Let’s dive into the delightful world of chili making!

Smoked Chili

This Smoked Chili is not just any chili; it includes unique flavors that come from smoking the ingredients. Trust me, once you try it, you will want to make it a staple in your meal rotation!

Ingredients

Gather the following ingredients:

• 2 pounds ground beef
• 1 large onion, diced
• 3 cloves garlic, minced
• 1 can (28 ounces) crushed tomatoes
• 2 cans (15 ounces each) kidney beans, drained and rinsed
• 1 can (15 ounces) black beans, drained and rinsed
• 1 to 2 jalapeños, diced (adjust based on spice preference)
• 2 tablespoons chili powder
• 1 tablespoon smoked paprika
• 1 teaspoon cumin
• Salt and pepper to taste
• 1 cup beef broth
• Your favorite toppings (sour cream, shredded cheese, diced green onions)

Instructions

Follow these steps to make the most delicious Smoked Chili:

1. Start by preheating your smoker to 225°F. You want that nice smoky flavor to penetrate the ingredients.
2. In a large skillet over medium heat, brown the ground beef, breaking it up as it cooks. Once browned, transfer it to a large pot or Dutch oven.
3. Add the diced onion and jalapeños to the skillet. Cook until the onion is translucent, about 5 minutes, then add the minced garlic and sauté for another minute.
4. Pour the sautéed veggies into the pot with the ground beef. Stir in the crushed tomatoes, beans, chili powder, smoked paprika, cumin, salt, and pepper.
5. Pour in the beef broth and mix everything well. Bring it to a simmer.
6. Transfer the pot to your preheated smoker and let it cook for about 2 hours, stirring occasionally. This will develop its wonderful smoky profile.
7. Adjust seasoning if needed, then serve hot with your desired toppings!

This Smoked Chili is truly a game-changer. It’s rich, flavorful, and perfect for gathering around the table with friends or family. Enjoy every comforting bite!

source: ericasrecipes.com