Strawberry Crunch Cheesecake: Fair Inspired Dessert

If you’re a dessert lover, you’re in for a treat with this delightful Strawberry Crunch Cheesecake! The perfect blend of creamy cheesecake and crunchy strawberry topping makes this dessert the ideal choice for any occasion, from family gatherings to parties. Let’s dive into the recipe!

Beautiful Strawberry Crunch Cheesecake

Before we get started, take a look at this stunning cheesecake that will make your taste buds dance!

Strawberry Crunch CheesecakeIngredients for Strawberry Crunch Cheesecake

Here’s what you’ll need to create this delectable dessert:

  • 1 ½ cups graham cracker crumbs
  • ½ cup unsalted butter, melted
  • 2 tablespoons sugar
  • 4 (8 oz.) packages cream cheese, softened
  • 1 cup sugar
  • ½ teaspoon vanilla extract
  • 4 large eggs
  • 1 cup sour cream
  • 2 cups fresh strawberries, sliced
  • 1 cup strawberry sauce or jam
  • 1 cup whipped cream (optional, for serving)

Instructions to Prepare Strawberry Crunch Cheesecake

Follow these simple steps to whip up this charming cheesecake:

  1. Prepare the crust: Preheat your oven to 325°F (160°C). In a mixing bowl, combine the graham cracker crumbs, melted butter, and sugar. Mix until well combined. Press the mixture evenly into the bottom of a 9-inch springform pan. Bake for 10 minutes, then remove from the oven and let it cool.
  2. Make the cheesecake filling: In a large bowl, beat the cream cheese with a hand mixer until smooth and creamy. Gradually add in the sugar and vanilla, mixing until incorporated. Add the eggs one at a time, mixing well after each addition, until combined. Finally, mix in the sour cream until smooth.
  3. Bake the cheesecake: Pour the cheesecake filling over the cooled crust in the springform pan. Bake for about 50-60 minutes, or until the center is set but slightly jiggly. Turn off the oven and let the cheesecake cool in the oven with the door ajar for about an hour. Then refrigerate for at least 4 hours or overnight.
  4. Add the topping: Once the cheesecake is chilled, spread the strawberry sauce or jam over the top. Layer the fresh strawberry slices on top, arranging them beautifully.
  5. Serve: If desired, add a dollop of whipped cream before serving. Slice and enjoy your fabulous Strawberry Crunch Cheesecake!

This scrumptious Strawberry Crunch Cheesecake is not only visually appealing but also incredibly delicious. Perfect for impressing guests or treating yourself, this dessert is sure to be a hit!

Strawberry Crunch Cheesecake Recipe - Lady and the Blog source: ladyandtheblog.com