Strawberry Filled Cake: Berry Delicious Dessert

Yo, y’all! Get ready to sweeten up your day with this scrumptious strawberry cake recipe! It’s light, fluffy, and bursting with fresh flavor that’ll make your taste buds do a happy dance. Perfect for a summer gathering or just because it’s Wednesday! So, grab your apron, and let’s dive into the deliciousness!

Fresh Strawberry Cake

Check out this beautiful strawberry cake that’s not just a feast for the eyes but also for the taste buds!

Ingredients

Here’s what you’ll need to whip up this delightful cake:

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup unsalted butter, softened
• 2 cups granulated sugar
• 4 large eggs
• 1 teaspoon vanilla extract
• 1 cup milk
• 2 cups fresh strawberries, pureed
• 1/4 cup fresh strawberries, sliced for garnish
• Whipped cream, for serving

Instructions

Now that you’ve got all your ingredients ready, it’s time to get cooking!

1. Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
2. In a bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
3. In a large mixing bowl, cream together the softened butter and sugar until it’s light and fluffy. This should take about 3-4 minutes.
4. Add the eggs one at a time, ensuring each is well incorporated before adding the next. Mix in that vanilla extract.
5. Gradually alternate adding the flour mixture and milk to the butter mixture, starting and ending with the flour. Mix until just combined.
6. Gently fold in the pureed strawberries until everything is beautifully mixed in.
7. Spread the batter evenly between the prepared cake pans. Bake for about 25-30 minutes, or until a toothpick comes out clean.
8. Once baked, allow the cakes to cool in the pans for about 10 minutes before transferring them to wire racks to cool completely.
9. Once cooled, layer the cakes and top with whipped cream and sliced strawberries for that extra pop!

And there you have it, a delicious strawberry cake that’s sure to impress everyone at the table. Whether it’s a special occasion or just a little treat for yourself, this recipe is a must-try. Enjoy each bite!

source: www.dishmaps.com