Hey y’all! Today, let’s dive into a delicious recipe that will have your taste buds dancing: Texas Roadhouse Green Beans! This dish is not just a side; it’s a flavor-packed companion that’s perfect for any meal. So, gather your ingredients and let’s get cooking!
Texas Roadhouse Green Beans
These green beans are cooked to perfection, seasoned just right, and will complement just about any dish you serve. They’re simple to make and absolutely mouthwatering!
Ingredients
Here’s what you’ll need to whip up these tasty green beans:
- 1 pound fresh green beans, trimmed
- 4 slices of bacon, chopped
- 2 cloves garlic, minced
- 1 medium onion, diced
- 1/4 teaspoon crushed red pepper flakes (optional)
- Salt and pepper to taste
- 1 to 2 tablespoons olive oil
- 1 cup chicken broth (or water)
Instructions
Now, let’s get into the kitchen and bring this dish to life:
- First things first, cook the chopped bacon in a large skillet over medium heat until nice and crispy. Don’t skimp on this step—bacon adds that extra flavor!
- Once the bacon is crispy, remove it from the skillet and let it drain on paper towels, but keep that flavorful bacon grease in the skillet.
- Add the diced onion to the skillet and sauté it in the bacon grease until it’s tender and translucent.
- Next, toss in the minced garlic and red pepper flakes, letting them cook for just about a minute. You want that garlic to get fragrant but not burnt.
- Now, add your fresh green beans to the skillet and give it a good stir. Cook them for about 2-3 minutes, stirring occasionally.
- Pour in the chicken broth (or water) and bring to a simmer. Cover the skillet and let the beans cook for about 10-15 minutes, or until they reach your desired tenderness.
- Finally, stir back in the crispy bacon, and season with salt and pepper to taste.
- Your Texas Roadhouse Green Beans are ready to serve! Enjoy them hot, and watch your family and friends come back for seconds!
So there you have it—Texas Roadhouse Green Beans that are sure to be a hit at your table. Give this recipe a try, and don’t forget to share the love with your crew. Happy cooking!
source: www.pinterest.com
