Traeger Pork Loin: Pellet Grill Perfection Recipe

Are you ready to elevate your dinner experience with a mouthwatering Traeger Smoked Pork Loin Roast? This recipe is perfect for impressing your family and friends or enjoying a cozy night in. With its smoky flavor and juicy tenderness, it’s sure to be a hit! Let’s dive into the details.

Traeger Smoked Pork Loin Roast

This delicious Traeger Smoked Pork Loin Roast offers an irresistible combination of smoky flavors that complement the pork perfectly. Follow these simple steps to create a succulent dish that will leave everyone wanting more!

### Ingredients

• 1 (3-4 pound) pork loin roast
• 2 tablespoons olive oil
• 2 teaspoons garlic powder
• 2 teaspoons onion powder
• 2 teaspoons smoked paprika
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 tablespoon fresh rosemary, chopped (or 1 teaspoon dried)
• 1 tablespoon fresh thyme, chopped (or 1 teaspoon dried)
• Wood pellets for smoking (hickory or applewood recommended)

Instructions

1. Start by preparing your Traeger grill or pellet smoker. Preheat it to 225°F (about 107°C) with your choice of wood pellets for smoking.
2. In a small bowl, combine the olive oil, garlic powder, onion powder, smoked paprika, salt, black pepper, rosemary, and thyme. Mix well to create a flavorful rub for the pork.
3. Pat the pork loin dry with paper towels to ensure a good sear. Then, coat the entire roast evenly with the prepared seasoning rub.
4. Once your grill is heated, place the seasoned pork loin directly on the grill grates. Close the lid and let it smoke until it reaches an internal temperature of 145°F (about 63°C), which should take around 2-4 hours depending on the size of your roast.
5. Once done, remove the pork from the grill and let it rest for at least 10-15 minutes before slicing. This will help the juices redistribute, ensuring every bite is juicy and flavorful.
6. Slice the roast into thin pieces and serve it warm. It pairs wonderfully with your favorite sides like roasted veggies, mashed potatoes, or a crisp salad.

Now that you have all the steps and ingredients laid out, it’s time to impress your guests with your grilling prowess! Enjoy the smoky, savory goodness of this Traeger Smoked Pork Loin Roast and savor every delicious bite.

source: www.thecreativebite.com