Vietnamese Egg Rolls: Crispy Asian Appetizer

Hey y’all! Today we’re diving into a delicious and authentic Vietnamese treat that’s sure to bring the flavor! We’re talking about Vietnamese Egg Rolls, also known as Cha Gio. These crispy and savory rolls are filled with a mix of savory ingredients that will have your taste buds dancing. Ready to get started? Let’s roll into it!

Feasting Your Eyes on Cha Gio

First up, let’s take a look at these beautiful egg rolls. They’re not just about taste; they’re a feast for the eyes too!

Ingredients for Vietnamese Egg Rolls

Here’s what you’ll need to gather for these crispy delights:

• 1 lb ground pork
• 1 cup shrimp, peeled and chopped
• 1 cup fiber rice vermicelli noodles, soaked and chopped
• 1 cup grated carrot
• 2 green onions, finely chopped
• 3 cloves garlic, minced
• 2 tablespoons soy sauce
• 1 tablespoon fish sauce
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 package spring roll wrappers
• Oil for frying

Instructions to Create Magic

Now, let’s break it down step by step:

1. In a large mixing bowl, combine the ground pork, shrimp, noodles, grated carrot, green onions, and garlic.
2. Season the mixture with soy sauce, fish sauce, salt, and pepper. Mix well until all ingredients are evenly incorporated.
3. Take one spring roll wrapper, and lay it flat on a clean surface. Place about 2 tablespoons of the filling mix on the bottom third of the wrapper.
4. Fold the bottom over the filling, then fold in the sides, and roll tightly to seal. Use a bit of water to moisten the edge to help it seal.
5. Repeat this process for the remaining filling and wrappers.
6. Heat oil in a deep frying pan over medium heat. Once the oil is hot, carefully place a few egg rolls in, being sure not to overcrowd the pan.
7. Fry until golden brown and crispy, usually about 4-5 minutes. Remove and place on a paper towel to drain excess oil.
8. Serve hot with your favorite dipping sauce, and enjoy every crunchy bite!

And there you have it! A scrumptious recipe to whip up these tasty Vietnamese Egg Rolls that’ll impress every guest at your table. So next time you’re looking for a fun appetizer or snack, you know what to do. Happy cooking!

source: www.joyousapron.com